
44 Lakeside Avenue, Burlington, VT 05401 (802)-658-6600www.blodgett.comTHAW • DEFROST • REHEAT • STEAM • COMBI • ROAST • BAKE • RETHERM • BROIL •
44 Lakeside Avenue, Burlington, VT 05401 (802)-658-6600www.blodgett.comBUILDING QUALITY OVENS SINCE 1848User friendly Combi controls - cutting edge
Built with solid, reliable construction, Blodgett are designed to provide you with years of reliability with the lowest cost of ownership. The BCX/BX
44 Lakeside Avenue, Burlington, VT 05401 (802)-658-6600www.blodgett.comRefer to the specification sheets for complete details.VERSATILE CAPACITY Wi
TEMPTEMPSTEAMCOOLDOWNOFFHOT AIRCOMBIOA H 17 ºFP C 0TS EAM 212ºFFRY 400ºFwww.blodgett.comLIGHTVENTFANPUSH TO SELECTPUSH TO SELECTPUSH TO STARTPUSH TO
Retherm for BanquetsRetherm for BanquetsBUILDING QUALITY OVENS SINCE 184844 Lakeside Avenue, Burlington, VT 05401 (802)-658-6600www.blodgett.com+96
44 Lakeside Avenue, Burlington, VT 05401 (802)-658-6600www.blodgett.comThe BEST Solutions for yourSchool Foodservice NeedsThe BEST Solutions for yo
44 Lakeside Avenue, Burlington, VT 05401 (802)-658-6600www.blodgett.comSample Products Cook TimeConvection CombiChicken Nuggets 12:30 6:15Hash Bro
44 Lakeside Avenue, Burlington, VT 05401 (802)-658-6600www.blodgett.comTHAW • DEFROST • REHEAT • STEAM • COMBI • ROAST • BAKE • RETHERM • BROIL
44 Lakeside Avenue, Burlington, VT 05401 (802)-658-6600www.blodgett.comRefer to the specification sheets for complete details.BUILDING QUALITY OVE
Manual ControlManual ControlManual ControlManual ControlMost User FriendlyManual Control Combiin the Industry*www.blodgett.com44 Lakeside Avenue, Burl
44 Lakeside Avenue, Burlington, VT 05401 (802)-658-6600www.blodgett.comTHAW • DEFROST • REHEAT • STEAM • COMBI • ROAST • BAKE • RETHERM • BROIL •
User friendly control -Cutting edge technologyyet simple to operate.Blodgett Combi BCX-14Gshown with optional stand,casters and MenuSelect™ controlwww
BX-14SCLESS CLEANER OVENBX-14SCLESS CLEANER OVENTHE COMBI THAT CLEANS ITSELF!NEW Simple, efficient self-cleaning Combi.Recirculating system uses on
THAW • FRY • REHEAT • STEAM • COMBI • ROAST • BAKE • RETHERM • BROIL • STEW44 Lakeside Avenue, Burlington, VT 05401 (802)-658-6600www.blodgett.co
COMBI BANQUET CARTCOMBI BANQUET CARTTHAW • FRY • REHEAT • STEAM • COMBI • ROAST • BAKE • RETHERM • BROIL • STEW44 Lakeside Avenue, Burlington, VT 05
5-YEARSCHOOL FOODSERVICEWARRANTY5-YEARSCHOOL FOODSERVICEWARRANTY5-YEARSCHOOL FOODSERVICEWARRANTY5-YEARSCHOOL FOODSERVICEWARRANTY44 Lakeside Avenue, Bu
EC -FRIENDLYEC -FRIENDLYEC -FRIENDLYEC -FRIENDLYDFG-100DFG-200Mark-VZephaire-EZephaire-E PlusZephaire 240E PlusZephaire-GZephaire G Pl
CTB & CTBRCTB & CTBRBlodgett Half Size Electric Convection OvensBlodgett Half Size Electric Convection OvensHeavy Duty Doors -Heavy duty robus
44 Lakeside Avenue, Burlington, VT 05401 Phone (802) 658-6600 Fax (802) 864-0183www.blodgett.comConvection Perfection:Blodgett’s patented Dual Flow
DFG-HE-100LESS GAS, MORE POWERDFG-HE-100LESS GAS, MORE POWERDFG-HE-100shown with optional stand45,000 BTU WITH 60% EFFICIENCY!Automatic Vent for Incre
The Smart Decision for YOUR Business.+++++Fully Welded Angle Iron FrameRigid Frame InsulationDouble-Sided PorcelainizedDependent DoorsHeavy Duty Doors
Do you want to reduce your labor and serve better food faster?Blodgett Combi Banqueting System is the tool for you. Think cook chill. Prepare your foo
44 Lakeside Avenue, Burlington, VT 05401 (802) 658-6600www.blodgett.comBUILDING QUALITY OVENS SINCE 1848Which Blodgett is Right for YOU?Which Blodge
44 Lakeside Avenue, Burlington, VT 05401 (802) 658-6600www.blodgett.comXR8 ROTATING RACK OVENYOUR SINGLE SOURCE FOR QUALITY COMMERCIAL COOKING EQUI
Enhancing the smell, taste andtheatre of in-store bakingROTATING RACK OVENROTATING RACK OVEN++++++A continuously rotating 8 pan rack and unique airflo
44 Lakeside Avenue, Burlington, VT 05401 (802) 658-6600www.blodgett.comYOUR SINGLE SOURCE FOR QUALITY COMMERCIAL COOKING EQUIPMENTZephaire-240G Plu
44 Lakeside Avenue, Burlington, VT 05401 (802) 658-6600www.blodgett.comYOUR SINGLE SOURCE FOR QUALITY COMMERCIAL COOKING EQUIPMENTZephaire G Plussh
DECK OVENSPERFORMANCERELIABILITYSimplicity of design and quality construction throughout assure years of trouble-free operation. Blodgett provides the
The versatile 900 series gas ovens come in four basic sections, the 951, 961, 966 and 981. Each section has the same overall footprint and can be sta
44 Lakeside Avenue Burlington, VT 05401 • 802-658-6600 • www.blodgett.com1048M-G Deck OvenOld World CharmDo you want to create a warm, cozy, space fo
Artisan Quality BakingInstitutionsA la CarteSeafood & Roasts44 Lakeside Avenue, Burlington, VT 05401 (802) 658-6600www.blodgett.combyHybrid Cook
Hybrid Cooking with & Moisture Hot AirChef Kaysenrepresented the United States in the prestigious Bocuse d'Or culinary competition held i
The Blodgett Combi Transport System can move as few as 5 hotel pans to as many as 20 sheet pans at one time. Imagine the added efficiency, speed, ease
“The Hydrovection gives me humidity. It’s like taking a piece of salmon, searing it in a pan, putting in the butter, basting the butter on top of the
+ The NEW Hydrovection™ oven by Blodgett unites hot air cooking with moisture to produce a quality product faster than standard convection ovens.+ Our
44 Lakeside Avenue, Burlington, VT 05401 (802) 658-6600www.blodgett.comBUILDING QUALITY OVENS SINCE 1848] 15% faster than a standard convection oven
HEAVY DUTY RANGEHEAVY DUTY RANGECAST IRON GRATESDesigned to last, each Blodgett PHOENIX Series heavy duty range features cast iron grates. The grates
Smooth tilting actionOur smooth-action, tilt mechanism prevents jerking or halting, making it easy to transfer large-capacity batches. Available in bo
Meals per Hour Suggested Pan SizeWHAT SIZE BRAISING PAN DO YOU NEED?100-250 One 30 gallon pan251-350 One 30 gallon pan351-500 One 40 gallon pan501-75
Easy to CleanAre you cooking meat for pasta sauce, simmering that sauce in a stock pot and boiling water for pasta in another pot? A Blodgett Synergy
44 Lakeside Avenue, Burlington, VT 05401 (802) 658-6600www.blodgett.comBUILDING QUALITY OVENS SINCE 1848Meals per Hour Suggested Total Kettle Capac
Built to Make Your Food Even BetterThe powerful internal blower increases steam velocity for faster cook times. Plus you get instant steam from the “r
44 Lakeside Avenue, Burlington, VT 05401 (802) 658-6600www.blodgett.comBUILDING QUALITY OVENS SINCE 1848Blodgett Connectionless Steamers provide ef
Cooking in a Blodgett Combi improves the quality, taste, yield and nutritional valueof your school food.Making the Grade in YOUR School Foodservice Ki
Our Blodgett Environmental Team pro-actively looks for the best practices to continually improve efficiency in our award winning products and world cl
Blodgett is proud to qualify for the Fishnick Energy Rebate Program for both convection and combi ovens. Fishnick is a non-biased, third party whose m
44 Lakeside Avenue, Burlington, VT 05401 (802)-658-6600www.blodgett.comPIZZA • CHICKEN NUGGETS • COOKIES • MAC & CHEESE • VEGGIES • FRENCH FRI
BCPBCPDual Steam Technology for Long LifeLow Cost of OwnershipConnectivity in the KitchenThe BCP uses a powerful steam generator in steam mode when yo
Versatile Manual ControlLow Cost of OwnershipThe Blodgett BCM is the manual combi with a simple control that works off the push of a button and turn o
The are built with the same footprint as the BCX/BX, making the CNVX-14 the perfect companion convection oven to stack with your combi. Available i
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